范方宇，男，1979年3月生，中共党员，四川隆昌人，博士，教授，硕士生导师。正规外围买球十大平台生命科学学院教师，入选云南省万人计划“青年拔尖人才”，昆明市“中青年学术与技术后备人选”。承担《食品工程原理》、《食品营养学》、《食品包装》、《功能性食品》等课程。主要从事农林食品加工、农林废弃物资源化利用等方向的科学研究工作。先后主持或参与各类省部级项目15余项，目前主持国家自然基金、云南省农业联合专项面上项目等。以第一作者或通讯作者发表各类文章50余篇，其中SCI、EI论文20余篇，授权软件著作权5项，申请发明专利3项。目前为Energy & Fuels、Bioresources 、Journal of Food Biochemistry、the Canadian Journal of Microbiology、SN Applied Sciences、食品安全质量检测学报等国内外十余种期刊受邀审稿人。

代表性论文：
1.Fan Fangyu*, Zheng Yunwu, Huang Yuanbo, Lu Yi, Wang Zhen, Chen Bo, Zheng Zhifeng*. Preparation and characterization of biochars from waste Camellia oleifera shells by different thermochemical processes[J]. Energy & Fuels, 2017, 31(8): 8146-8151.
2.Fan Fangyu*, Zheng Yunwu, Huang Yuanbo, Lu Yi, Wang Zhen, Chen Bo, Zheng Zhifeng*. Combustion kinetics of biochar prepared by pyrolysis of Macadamia shells[J]. BioResources, 2017, 12(2): 3918-3932.
3.Fan Fangyu, Zheng Zhifeng, Liu Yun, Huang Yuanbo, Shi Zhengjun*. Preparation and Characterisation of Optimised Hydrochar from Hydrothermal Carbonisation of Macadamia Shells[J]. BioResources, 2018, 13(1): 967-980.
4.Fan Fangyu*, Yang Zongling, Li Han, Shi Zhengjun, Kan Huan*. Preparation and properties of hydrochars from macadamia nut shell via hydrothermal carbonization[J]. Royal Society open science, 2018, 5(10): 181126.
5.Fan Fangyu*, Li Han, Xu Yuqiao, Liu Yun, Zheng Zhifeng, Kan Huan*. Thermal behaviour of walnut shells by thermogravimetry with gas chromatography–mass spectrometry analysis[J]. Royal Society open science, 2018, 5(9): 180331.
6.Xing Xianjun#, Fan Fangyu#, Jiang Wen. Characteristics of biochar pellets from corn straw under different pyrolysis temperatures[J]. Royal Society open science, 2018, 5(8): 172346.
7.Yang Zongling#, Fu Ling#, Fan Fangyu*. Thermal Characteristics and Kinetics of Waste Camellia oleifera Shells by TG–GC/MS[J]. ACS Omega, 2019, 4(6): 10370-10375.
8.Liu Yun#, Fan Fangyu#, Zhu Yixin, Wang Yunxiang, Lv Zhaolin, Kan Huan. Composition Analysis of Fatty Acids and Phytosterols in Rubber Seed Oil from Yunnan[J]. Current Topics in Nutraceutical Research, 2019, 17(2): 148-153.
9.范方宇, 李晗, 邢献军. 温度对玉米秸秆成型颗粒烘焙制备生物炭及其特性的影响[J]. 农业工程学报, 2019, 35(1)：220-226